Glycans & proteoglycans : The Sweet & Smart Molecules of the 21st century

Lunch

Room Charles Bagard (ED10)

Welcome reception from IAL coordinators, FR3209 BMCT Director, UMR 7365 CNRS Lorraine University Director

Amphitheater Charles Lepois

Sylvie Fournel-Gigleux, Jean-Christophe Bourdon, Didier Mainard, Jean-Yves Jouzeau, Hugues Lortat Jacob

Glyco Talk (Recorded) - Sweet-talk between pathogens and hosts

Anne Imberty (Grenoble, France)

Session 1: How are glycosaminoglycans & proteoglycans synthesized?

› Glycosaminoglycan and proteoglycan synthesis - Kristian Prydz, Oslo, Norway 14:15-14:45 (30min)

Presentations of “My Glycans in 300s" (Recorded)

Coffee break - Poster session

Session 2: Glycans, proteoglycans & rare genetic diseases

› Mutations in O-GlcNAc transferase and X-linked intellectual disability - Daan Van Aalten, Dundee, UK 16:00-16:30 (30min)

› Heparan sulphate in chondrocytes: Friend or Foe ? - Andrea Vortkamp, Essen, Germany 16:45-17:15 (30min)

› Insights into the complexity of Congenital Disorders of Glycosylation - François Foulquier, Lille, France 17:15-17:45 (30min)

Reception dinner

Program